Prepare delicious and crispy BBQ chicken wings in 30 minutes or less with this simple recipe. Combine olive oil, vinegar, garlic, salt, pepper, paprika, and your favorite BBQ sauce for a flavorful marinade. Marinate the chicken wings for 15-30 minutes, then grill or bake until golden brown. Enjoy juicy, tender wings smothered in mouthwatering BBQ glaze.
Looking for a quick and easy BBQ chicken wing recipe? In just 30 minutes, you can have crispy, flavorful wings ready for any gathering. This simple guide walks you through preparing, cooking, and serving mouthwatering BBQ chicken wings. From choosing the right ingredients to ensuring even flavor penetration during cooking, we’ve got tips for a perfect batch every time. Discover complementary side dishes and storage advice to make these wings a crowd-pleasing success.
- Ingredients and Preparation
- – List of necessary ingredients with quantities
- – Brief preparation steps for marinading the chicken wings
Ingredients and Preparation
When it comes to a quick and delicious BBQ chicken wing recipe, the key is having the right ingredients on hand. You’ll need a basic mix of ingredients including chicken wings, a simple marinade of olive oil, vinegar, garlic, salt, pepper, and paprika, along with your preferred BBQ sauce. Preparation involves marinating the wings for about 15 minutes to infuse them with flavor, then grilling or baking until golden brown and crispy. This method ensures juicy, tender chicken with a mouthwatering BBQ glaze in just half an hour.
– List of necessary ingredients with quantities
To create a delicious and easy BBQ chicken wing recipe, you’ll need just a handful of simple ingredients. Start with 1 kilogram of chicken wings, ensuring they’re well-trimmed and cleaned. For the marinade, combine ½ cup each of ketchup, brown sugar, and apple cider vinegar, along with 2 tablespoons of Worcestershire sauce, 1 tablespoon of garlic powder, and 1 teaspoon each of salt and black pepper. This mixture will coat your wings perfectly, infusing them with a smoky, sweet flavor.
Don’t forget the essential spices: 1 tablespoon each of paprika and chili powder add depth and heat to your BBQ chicken wings. For an extra crunchy texture, pre-soak the wings in a mixture of cornstarch and water for 15 minutes before cooking. This simple preparation will ensure your final dish is not only tasty but also visually appealing.
– Brief preparation steps for marinading the chicken wings
To kickstart your BBQ chicken wing recipe, begin by preparing the marinade. In a large bowl, combine 1/4 cup each of olive oil and BBQ sauce, along with 2 cloves minced garlic, 1 tablespoon of honey, and a pinch of salt and pepper. Whisk everything together until well blended. Add the chicken wings to the mixture, ensuring each wing is thoroughly coated. Let them marinate for at least 15 minutes; however, longer immersion (up to 30 minutes) will enhance the flavors. This simple step allows the spices and sauces to penetrate the meat, making your BBQ chicken wings tender and juicy when cooked.
